Vegetarian menu
At 55Degrees restaurant, we work with honest products. We make all the components of our dishes ourselves. We strive to work with organic and local products as much as possible. For our vegetarian guests, we have created a special menu with this.
To guarantee quality and refined flavours, vegan dining is not possible with us. For other special dietary requirements, you can always contact us.
Check out our surprising creations below.
Menu
Course 1
Cucumber Sweet and Sour
soya pearls | furikake | baby coriander
Wine pairing
Wine pairing
Albarino Granbazan Etiqueta Verde
Spain – Galicia
*Course 2
*Tartare from Carrot
egg yolk | pickled vegetables | sourdough
Wine pairing
Cisterdan Rose Niederosterreich
Austria – Kamptal
Cours 3
Runny ravioli
hazelnut | beurre blanc | asparagus | green strawberry
Wine pairing
Mestizaje Blanco
Spain – Valencia
**Course 4
**Mushrooms on Toast
black summer truffle | 63°C egg | garden herb cream
Wine pairing
Leyda Classic Pinot Noir
Chile – Leyda Valley
Course 5
Celeriac Steak
puffed potato cylinder | vegan gravy | roasted mars
Wine pairing
Salentein Malbec
Argentina – Mendoza
Course 6
‘Crepe Suzette’
Orange | yoghurt ice cream | peppercorns
Of
Roasted Banana
Banana jelly | basil sponge | pandan coconut ice cream
Wine pairing
Coteaux du Layon Les Onillonnes
France – Loire Valley
of
Rietvallei Rooi Muscadel
South Africa – Robertson
! With this wine pairing, we serve 100ml per glass. These wines can also be ordered separately !
* Only from 5 courses
** Only from 6 courses
potentially
Cheese board – Various Dutch cheeses | sweet tomato | nut bread
Supplement of black summer truffel €5
Would you like to make a reservation?
You can book very easily by pressing ‘reserve’ at the bottom right. It is also possible to book on our Instagram page.
Meeting at 55Degrees?
You can also come to 55Degrees for your business meetings.
